Rhubarb and lemon layer cake

Spring is here! This cake reflects the season PERFECTLY. I highly recommend making this cake. The lemon sponge is so light and fluffy, the addition of oil in the sponge makes it lovely and moist and the yoghurt makes it so fluffy and adds such a great flavour to the lemon. Plus the rhubarb jam… […]

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Rhubarb crumble bars

If there are oats in a recipe, it can count as breakfast right??! These Rhubarb crumble bars will work perfectly as a breakfast treat or a special dessert! These are so delicious and have a great balance between sharp and sweet flavours. I’ve added raspberries to the fruit mix which complements the rhubarb so well […]

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Rhubarb and custard doughnuts

A classic flavour in a doughnut what could be better! I love the flavour combo of Rhubarb and Vanilla custard, the tanginess of the rhubarb works so well with the sweet vanilla custard. These doughnuts do have a lot of steps to them but they are so worth making! They are such a treat! Filled […]

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HONEY ROASTED RHUBARB AND RICOTTA TOAST

It’s Rhubarb Season and I’m loving it! I thought I’d do something a little different with the rhubarb in this recipe instead of a baked good! This rhubarb toast is a perfect recipe to treat yourself to a fancy brunch. It takes no time at all and is so so yummy! The Rhubarb is roasted […]

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Rhubarb and Vanilla jam biscuits

It’s February and I am starting to see forced rhubarb in the supermarkets.. yay! Rhubarb is one of my favourite ingredients to cook with, it has so much versatility and the colour is so beautifully vibrant. I’ve used rhubarb in this recipe to make a jam with vanilla. The mellowness and sweetness of the vanilla […]

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Rhubarb Raspberry and Rose Pavlova

I am just loving Rhubarb at the moment! I can’t describe to you how yummy these pavlovas are.. you just have to make them! The meringue is lightly flavoured with rose water, filled with softly whipped cream, topped with roasted rhubarb, raspberries and a raspberry coulis. Then scatterings of chopped pistachios. Such a great combination! […]

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Rhubarb Cookies

I love a cookie. I’m assuming you do too, otherwise you probably won’t be reading this!! These cookies, I thought I’d use some rhubarb as they are in season right now and it is just so delicious. When cooked right, it is such a versatile vegetable and has a vibrant pink colour which looks so […]

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